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Home > Proteins & Peptides > A-Z Proteins
All natural and recombinant proteins.
    6292 A-Z Proteins Products
  • BP004377: Mouse Clusterin Protein with the C-His Tag

    Source: The recombinant Mouse Clusterin Protein, (amino acids Glu22-Glu448) fused with a His tag at the C-terminus, was produced in HEK 293 cells.
    Activity:
    Purity: >95% by SEC-HPLC and SDS-PAGE under reducing conditions.
    Endotoxin Level: Less than 1 EU per ug of protein as determined by LAL method.

  • BP004238: Mouse Complement component 3 Protein with the C-His Tag

    Source: The recombinant Mouse Complement component 3 Protein, (amino acids Ile25-Asn1663) fused with a His tag at the C-terminus, was produced in HEK 293 cells.
    Activity:
    Purity: >95% by SEC-HPLC and SDS-PAGE under reducing conditions.
    Endotoxin Level: Less than 1 EU per ug of protein as determined by LAL method.

  • BP004077: Mouse CPM Protein with the C-His Tag

    Source: The recombinant Mouse CPM Protein, (amino acids Leu18-Ser423) fused with a His tag at the C-terminus, was produced in HEK 293 cells.
    Activity:
    Purity: >95% by SEC-HPLC and SDS-PAGE under reducing conditions.
    Endotoxin Level: Less than 1 EU per ug of protein as determined by LAL method.

  • BP004704: Mouse CRTAM Protein with the C-His Tag

    Source: The recombinant Mouse CRTAM Protein, (amino acids Ala17-Gly289) fused with a His tag at the C-terminus, was produced in HEK 293 cells.
    Activity:
    Purity: >95% by SEC-HPLC and SDS-PAGE under reducing conditions.
    Endotoxin Level: Less than 1 EU per ug of protein as determined by LAL method.

  • BP004163: Biotinylated Human CXCL4 Protein with the N-His-Avi Tag

    Source: The recombinant Biotinylated Human CXCL4 Protein, (amino acids Glu32-Ser101) fused with a His-Avi tag at the N-terminus, was produced in E.coli cells.
    Activity: Immobilized recombinant Human CCL5 protein with the N-His-Avi tag at 5 ug/ml (100 ul/well) on the plate. Dose response curve for the recombinant Biotinylated Human CXCL4 protein with the N-His tag with the EC50 of 1.1 ug/ml determined by ELISA.
    Purity: >95% by SEC-HPLC and SDS-PAGE under reducing conditions.
    Endotoxin Level: Less than 1 EU per ug of protein as determined by LAL method.

  • BP004253: Mouse CYTL1/C17 Protein with the C-hFc Tag

    Source: The recombinant Mouse CYTL1/C17 Protein, (amino acids Ala26-Ser139) fused with a hFc tag at the C-terminus, was produced in HEK 293 cells.
    Activity:
    Purity: >95% by SEC-HPLC and SDS-PAGE under reducing conditions.
    Endotoxin Level: Less than 1 EU per ug of protein as determined by LAL method.

  • BP003146: Mouse DDC Protein with the C-His Tag

    Source: The recombinant Mouse DDC Protein, (amino acids Met1-Glu480) fused with a His tag at the C-terminus, was produced in Baculovirus-Insect Cells.
    Activity:
    Purity: >95% by SEC-HPLC and SDS-PAGE under reducing conditions.
    Endotoxin Level: Less than 1 EU per ug of protein as determined by LAL method.

  • BP004082: Mouse DDR2 Protein with the C-His Tag

    Source: The recombinant Mouse DDR2 Protein, (amino acids Lys22-Arg399) fused with a His tag at the C-terminus, was produced in HEK 293 cells.
    Activity:
    Purity: >95% by SEC-HPLC and SDS-PAGE under reducing conditions.
    Endotoxin Level: Less than 1 EU per ug of protein as determined by LAL method.

  • BP004185: Mouse DDT Protein with the N-His Tag

    Source: The recombinant Mouse DDT Protein, (amino acids Pro2-Leu118) fused with a His tag at the N-terminus, was produced in E.coli cells.
    Activity:
    Purity: >95% by SEC-HPLC and SDS-PAGE under reducing conditions.
    Endotoxin Level: Less than 1 EU per ug of protein as determined by LAL method.

  • BP004871: Mouse DLK1 Protein with the C-His Tag

    Source: The recombinant Mouse DLK1 Protein, (amino acids Ala24-Gln305) fused with a His tag at the C-terminus, was produced in HEK 293 cells.
    Activity:
    Purity: >95% by SEC-HPLC and SDS-PAGE under reducing conditions.
    Endotoxin Level: Less than 1 EU per ug of protein as determined by LAL method.

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